Pol Roger is one of Champagne’s great houses — a name synonymous with classical elegance, impeccable structure, and unwavering integrity. Founded in 1849 in the town of Épernay, the house has remained family-owned and fiercely independent for over 170 years. It is a maison admired for its consistency and discretion — a producer that has never chased trends, yet has always stood among the region’s most revered. From Churchill’s cellar to royal tables, Pol Roger’s reputation has been built on restraint, finesse, and a deep understanding of what it means to age with grace.

The house sources fruit from over 200 hectares, including a significant portion of Grand and Premier Cru vineyards across the Montagne de Reims, Côte des Blancs, and Vallée de la Marne. The blend is classically structured around Pinot Noir, Chardonnay, and Pinot Meunier, with Pinot Noir bringing backbone and gravitas — a hallmark of the house style. All wines are fermented in stainless steel to preserve freshness, with secondary fermentation and ageing taking place deep within Pol Roger’s extensive chalk cellars — among the coldest and deepest in Champagne.

What distinguishes Pol Roger is its patient, uncompromising process. Each bottle is riddled and disgorged by hand, and the wines are aged well beyond the legal minimums — the Brut Réserve spends four years on lees, while the vintage cuvées rest even longer. Dosage is applied with care, ensuring balance rather than masking. The resulting wines are composed, structured, and built for longevity.

The wines are luminous and textural. Brut Réserve, the non-vintage flagship, is creamy, citrus-driven, and toasty, with apple, brioche, and chalky lift. Vintage Brut offers added depth and linearity, while Blanc de Blancs delivers purity and mineral intensity. The legendary Cuvée Sir Winston Churchill, made only in the finest vintages, is grand yet refined — bold in structure, discreet in detail, and capable of extraordinary ageing.

What defines Pol Roger is not ostentation, but precision — a house that lets the work speak quietly and completely for itself.

These are Champagnes built not to dazzle in passing, but to endure — composed with dignity, depth, and the slow confidence of time.