In-store tastings
Every Saturday between 1pm and 3pm, we host a relaxed in-store tasting in both Auckland and Wellington.
In Auckland, the tasting is led by Zane Winskill, a highly experienced wine specialist with a deep knowledge of both classic and emerging regions. In Wellington, Philip Rowe brings his own expertise to the table, guiding guests through the selection with insight and ease.
The wines being poured are detailed here on this page, offering a chance to explore something new or revisit a favourite.
There’s no cost to join and no need to book—simply drop in at any time between 1 and 3pm, taste at your own pace, and enjoy the opportunity to learn more about the wines in a welcoming, informal setting.
Auckland: 31a Normanby Road, Mount Eden, Auckland, New Zealand
Wellington: 23 Marion Street, Te Aro, Wellington 6011
Saturday 26th September from 1–3pm, where Zane and Phil will be pouring the new 2025 vintage from Château Leoube. On tasting: Love by Leoube and Secret de Leoube. A relaxed chance to discover two Provence rosés with freshness, elegance and classic Mediterranean character.
Saturday 3rd October from 1–3pm, where Zane and Phil will be pouring a selection from Bordeaux Distilling Company. A relaxed chance to discover their spirits, learn more about the distillery, and enjoy a casual tasting in store.
Saturday 10th October from 1–3pm, where Zane and Phil will be pouring a selection of Burgundy from Domaine Michel Gros, Domaine Gros Frère et Sœur and Maison Capitain-Gagnerot. A relaxed chance to discover the distinctive styles of three renowned Burgundy producers.
Saturday 17th October from 1–3pm, where Zane and Phil will be pouring two wines from Thibault Liger-Belair: Moulin-à-Vent Les Vieilles Vignes and Moulin-à-Vent Les Perrelles. A relaxed chance to explore the depth, perfume and character of cru Beaujolais through two distinctive expressions of Moulin-à-Vent.
Saturday 24th October from 1–3pm, where Zane and Phil will be pouring two Burgundies from Thibault Liger-Belair: Bourgogne Les Deux Terres and Bourgogne Rouge Les Grands Chaillots. A relaxed chance to compare two expressions of Burgundy, showcasing the domaine’s elegant and terroir-driven style.
Saturday 31st October from 1–3pm, where Zane and Phil will be pouring wines from Château La Mascaronne: Rosé, Blanc and Rouge. A relaxed chance to explore three expressions from this Provençal estate, from fresh and vibrant to richer, more structured styles.
Saturday 7th November from 1–3pm, where Zane and Phil will be pouring two Burgundies from Domaine Parent: Bourgogne Côte d’Or and Domaine Parent Ladoix 1er Cru La Corvée. A relaxed chance to compare regional Burgundy with Premier Cru, exploring the elegance and complexity of this historic Pommard domaine.
Saturday 14th November from 1–3pm, where Zane and Phil will be pouring two wines from Domaine Follin-Arbelet: Aloxe-Corton Blanc and Aloxe-Corton. A relaxed chance to explore both white and red expressions of this celebrated Côte de Beaune appellation.
Saturday 21st November from 1–3pm, where Zane and Phil will be pouring two Crozes-Hermitage wines from Laurent Combier. A relaxed chance to discover the character of the Northern Rhône through the domaine’s expressive and elegant Syrah.
Saturday 28th November from 1–3pm, where Zane and Phil will be pouring Duluc de Branaire-Ducru from Saint-Julien. A relaxed chance to discover the second wine of Château Branaire-Ducru and the classic elegance and structure of Left Bank Bordeaux.
