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Chateau Palmer 2016 (750ml)

Chateau Palmer 2016 (750ml)

Regular price $775.00
Sale price $775.00 Regular price
Tax included.

Pre Arrival Offer, Wines due between December 2026 and February 2027 

An extraordinary Palmer, overflowing with cassis and ripe dark berry fruit, yet possessing the perfume and elegance that make great Margaux so distinctive. The fruit is immensely concentrated and deep, but there is a purity and effortless quality to the wine that keeps its considerable power beautifully controlled.

The 2016 is an equal blend of 47% Merlot and 47% Cabernet Sauvignon, completed by 6% Petit Verdot. Cassis is joined by graphite, crushed stone and spring flowers, while the palate is full-bodied, deep and remarkably concentrated. Ripe tannins give the wine tremendous structure, but the texture remains velvety and seamless.

Palmer's old Merlot vines on the clay-gravel soils of the Brauzes plateau play an important role in creating the estate's distinctive texture. The 2016 was matured for 22 months in barrel, with around 60% new oak, allowing the fruit and tannins to develop without losing their remarkable purity.

This is one of the great modern vintages of Château Palmer – powerful, classical and extraordinarily long. Jeb Dunnuck called it the finest vintage he had tasted from the estate and awarded it 100 points, a score matched by Vinous and Wine Enthusiast. Wine Advocate awarded 98+ and James Suckling 98. A genuine benchmark Margaux with decades ahead of it.

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Chateau Palmer 2016 (750ml)

Wine at a Glance

Margaux, Bordeaux , France
Classification: Third Growth
Vintage: 2016
Producer: Chateau Palmer
ABV%: 14%

Critic reviews

Jane Anson, 100/100

Just hover your nose over the glass to get excited about this wine. Inky purple in colour, cigar box, tobacco bud, pencil lead, tight cassis and bilberry fruit. Where the 2015 is generous, the 2016 is tighter, less expressive at the five year mark, but with layers and potential to fire up an entire room. Has the structure and the chiselled fruit that signposts great Bordeaux in an exceptional vintage, with the nuanced whisper of violet and peony that takes you to the Margaux appellation. Powerful and muscular, still austere but the morieish juice on the finish tells you how much this has to give over the next few decades. Harvest October 3 to 18. Gets better every time you go back to it. 60% new oak.

Jancis Robinson, 18.5/20

47% Merlot. Biodynamic. Tasted blind. Dark crimson. Slightly sweaty nose. Then thick and sweet and utterly charming and super-attractive texture. Fresh finish and the tannins are virtually subsumed in this glorious fruit. Kerpow! Great length. Heady, rich, very dramatic and lively. Complete. A contentious wine because of the concentration? 13.2% Drink 2026 – 2048

Jeb Dunnuck, 100/100

The finest vintage I’ve ever tasted from this estate, surpassing the 2009 and 2010, the 2016 Château Palmer is a blend of 47% each of Merlot and Cabernet Sauvignon, with the balance Petit Verdot, all of which was brought up in 65% new French oak. This magical effort reveals a saturated purple color as well as a huge nose of crème de cassis, graphite, crushed rocks, and spring flowers, and it develops beautifully with time in the glass. Full-bodied, deep, incredibly concentrated and powerful, it nevertheless just glides over the palate with flawless purity and balance, present, ripe tannins, and a finish that just won’t quit. This is Bordeaux at its most regal and classic. It will be drinkable with just 4-5 years of bottle age and keep for half a century. Drink 2023-2073.

Wine Enthusiast, 100/100

Powerful tannins and hugely rich fruit balance together in this superb wine. The velvet texture belies the power behind the concentrated, ripe black-fruit flavor, with vibrant acidity giving ample lift. The wine's structure will ensure aging for many years. Drink from 2024.

James Suckling, 98/100

Such attractive fruit and alluring ripeness that it draws you in from the get-go. The discreet power here is delivered with a very astute touch. Assorted dark-berry aromas, as well as red plums, abound on the nose. The richness and depth in the mouth is stunning. The tannins are super polished and layered and they draw pristine dark fruit flavors deep into the finish in effortless mode. This is a star of the vintage. A blend of 47 per cent merlot, 47 per cent cabernet sauvignon and six per cent petit verdot. Try from 2024.