La Higuera Sotol (700ml)

Fresh citrus, green apple, and ripe pear are complemented by delicate herbal notes, white pepper, and a subtle minerality. Distilled from wild Dasylirion leiophyllum, the palate is smooth and vibrant, offering layers of orchard fruit, earthy complexity, and a gentle smoky edge. The finish is clean, dry, and lingering, making it equally enjoyable neat, over ice, or in refined agave-based cocktails.