Eric Bordelet Calvados 1998 (700ml)

Mature apple, baked orchard fruit and dried spice unfold across a rich, rounded palate, with caramel, toasted nuts and polished oak adding complexity. This vintage Calvados reflects Eric Bordelet's wine-inspired approach to Normandy fruit, beginning with carefully selected orchard apples and natural fermentation before distillation and long ageing in the domaine's underground cellars. Powerful yet composed, with warming fruit and impressive persistence, this is a serious sipping spirit for slow drinking.